BlogPodium 2015

For Chef Emerie Brine, the love of fresh food started as a young child. Growing up on a farm on the east coast, Emerie shared in the toils of his large family garden. As one of eleven children, home canning was a yearly tradition in his home, not only providing nutritious foods at... Read More →

Host of Love it or List It (Canada) & Love It Or List It Too (USA), spokesperson for international brands, interior designer, and publisher of original lifestyle content, Jillian Harris is a quintessential busy-bee who pours her heart and soul into every endeavour. A long-time blogger... Read More →

Home canning has always been the best way to preserve the natural goodness of our foods. Today home canning is even more attractive to Canadians because of their growing concern and interest in knowing the source of the food we eat. We see this thinking every day in the healthy lifestyle... Read More →